Friday, September 10, 2010

Spicy Pork Tacos

Bill Barker from Devil's Breath Chile Company in Hamilton County joined us for some cooking.

He shared his recipe for Spicy Pork Tacos. Here's the ingredient list.

3# ground pork
6 oz sliced portabello mushrooms
3 sweet corn ears, (cut kernel off cob)
1 each red, green and yellow peppers, sliced
1 sweet vadalia onion, sliced
1 jar Devil's Breath Bread & Butter Jalepenos
12 oz shredded monterey jack cheese

No comments:

Post a Comment